Happy February! I’m going to stop exclaiming that I can’t believe another month has gone by and I’m just going to accept the fact that life is moving wayyyy too fast. And it seemed to get about 10 times faster since I had a baby. So, here we are, it’s the 2nd of February and it’s time for 30Minute Thursday! But I’m feeling extra nice this month and I’m gonna do you one better than a 30 minute meal, these Healthy Taco Chickpea Lettuce Wraps only take about 15 minutes to make!Continue Reading
I’m pretty sure I’m witnessing a miracle right now, it’s been around 115 degrees here for way too long and this morning I wake up to clouds and the smell of rain! It’s still probably 90 degrees out there, but that is 15 degrees less than what it was last weekend so I will happily take it!
I think everyone should have a salad like this in their repertoire. It’s perfect to make at the beginning of the week and take for lunch each day. It’s a great side dish for a BBQ or picnic and it’s always a hit at every potluck I bring it to.Continue Reading
I’m probably guilty of saying this every month, but can you believe its’ March already?! I love spring so I’m not sad about the changing seasons at all, I just wish time would slow down a bit! The fact that it’s March also means that it’s time for 30-Minute Thursday! Scroll to the bottom of the post for more delicious recipes from some of my favorite bloggers that can all be on your table in 30 minutes or less!Continue Reading
This post is sponsored by Blue Diamond Almonds.
Well, the holidays are officially over now. Part of me is a little sad because that means it is almost 365 days until I get to put the Christmas tree up again (and not be frowned upon ) But, the other part of me is a little relieved. It’s now 2016 and it’s all about healthy eating and taking care of yourself: two things I enjoy doing and always strive to better at.
You guys, I can’t believe that Christmas is next week! Where did December go?! Just a few days ago I was thinking about all the Christmas goodies and side dishes that I wanted to share before Christmas and then I realized that Christmas is a week from tomorrow. I’m not sure where I’ve been but apparently time hasn’t slowed while I’ve been away!
I’m back! I meant to just take a little break for Thanksgiving and then I guess that turned into the week after Thanksgiving too… Sorry about that! I think it was a combination of sickness, family visiting, and laziness. Probably mostly the laziness. But I’m back now and I think you will love this Curried Chickpea Salad Sandwich!Continue Reading
I am writing this post while snuggled under a fleece blanket wearing pajama pants and a sweatshirt. The A/C is off for the first time in seven months and I’m half tempted to turn the heat on. I’m binge watching Sex and the City while Cheeto purrs on my lap and I am a happy girl! And I have a warm bowl of this soup in front of me which makes my stomach happy.Continue Reading
I would say that this will be the last time that I share a smashed chickpea recipe with you, but that would probably be a big lie! I’m sorry, I just can’t help making smashed chickpea salads. They are filling, take 2 minutes to make and taste awesome with avocados. Win! Win! Win!Continue Reading