These Pesto Parmesan Chips are perfect for a fun and delicious appetizer!
I’m not gonna lie, these Pesto Parmesan Chips are pretty delicious! And, if you eat them all in one sitting it will be like eating 2 cups of cheese all by yourself, but they’re so good that you’ll soon forget about the fact that you ate 2 cups of cheese 🙂
These chips are so easy that I’m a little surprised I didn’t think to make them before now. I could eat chips all day long and pesto is one of my favorite things to make.
These days it seems like you can pretty much make pesto out of anything and it’s such a great topping for pastas, salads and yummy bowls. I always have a soft spot in my heart for traditional basil pesto and that is what I used in these chips, but you can use any kind of pesto you like.
These Pesto Parmesan Chips will be the perfect for your next wine and cheese party or just for a delicious snack! You might want to make more than one batch though, because they won’t last long 🙂Print