These Sweet Potato and Chickpea Tacos are so easy to make and perfect for a flavorful and healthy vegan dinner!
Hi! I apologize again, we’ve been so busy with trying to get our house ready to sell and also doing some house hunting in Santa Fe, NM that I’ve been neglecting you all again! So sorry! But, I am excited to say that my husband got a new job in Santa Fe and we will be moving there sometime in August.
I’m getting really sad thinking of leaving our friends here in Tucson, but also really looking forward to being able to enjoy all four seasons again 🙂 There’s just a lot of loose ends to tie up and it’s been keeping me busy. It’s hard getting around to cleaning the house once a week with two adults, a crazy toddler and a cat, but having to make sure it’s spotless on a daily basis in case someone comes to look at the house is exhausting!
I did finally manage to edit some photos and write up the recipe for these Sweet Potato and Chickpea Tacos with Lemony Kale Slaw though! I kind of based them off of my BBQ Cauliflower and Chickpea Tacos which are always really popular so I hope you all love these ones too!
Also, if you missed the last week of our Healthy Vegetarian Meal Plan, you can find it here! We were in Santa Fe for the weekend and it totally slipped my mind!
I’m hoping to be all settled in NM by the end of August so you will start to see me back on my regular posting schedule around then, if not sooner! Thank you for hanging in there with me and I hope you all are having a wonderful summer!Print