A few days ago I told you how these days I prefer easy recipes that don’t require much cooking, and I wasn’t joking! Not only is this recipe really easy to make but it involves two of my favorite things: hummus and cherry tomatoes. It’s great for an appetizer or to bring to a party, but I like to eat it for lunch!
Cherry tomatoes seem to be on sale every time I go to the store lately and I’ve been buying them up like crazy. They’re great for salads, roasting and snacking on. Next week I’m sharing a recipe for one of my favorite things to do with them: make cherry tomato jam, so stay tuned!
The weather is finally getting really hot here and we are kicking ourselves for not buying a house with a pool. Thank goodness for AC and cold showers! I hope you all are staying cool and having a great week so far!Print